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Fries Seasoning Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.4 from 26 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 5.5 teaspoons
  • Category: Seasoning
  • Method: No-Cook
  • Cuisine: American
  • Diet: Gluten Free

Description

A flavorful and versatile fries seasoning blend that combines classic spices like garlic powder, onion powder, paprika, and herbs to enhance the taste of fries, roasted potatoes, vegetables, and proteins. Easy to make and perfect for adding a savory kick with optional heat from cayenne pepper.


Ingredients

Scale

Fries Seasoning Blend

  • 1 tsp table salt
  • 1 tsp onion powder (or more garlic powder)
  • 1 tsp garlic powder (or more onion powder)
  • 1 tsp paprika
  • 1/4 tsp dried oregano
  • 1/4 tsp dried parsley
  • 1/4 tsp cayenne pepper (optional)
  • 1/4 tsp black pepper


Instructions

  1. Combine Ingredients: In a small bowl, thoroughly mix together the table salt, onion powder, garlic powder, paprika, dried oregano, dried parsley, cayenne pepper (if using), and black pepper until evenly blended.
  2. Season Fries: Sprinkle the seasoning blend generously over freshly cooked fries to taste, tossing lightly to ensure even coverage and maximum flavor.
  3. Store Leftovers: Transfer any remaining seasoning into an airtight container or jar and store in a cool, dry pantry. This seasoning blend is also excellent for enhancing the flavor of roast potatoes, vegetables, or proteins by using it during cooking or as a finishing touch.

Notes

  • The seasoning can be adjusted by increasing garlic powder in place of onion powder or vice versa, depending on preference.
  • Cayenne pepper is optional and can be omitted or increased for desired heat level.
  • Store the blend in an airtight container to maintain freshness for up to 3 months.
  • This seasoning is gluten-free and versatile for many recipes beyond fries.