Description
A delectable Hot Honey Garlic Bread Pizza featuring crusty bread topped with a savory garlic olive oil mixture, melted mozzarella cheese, spicy chili flakes, fresh parsley, and a sweet, spicy drizzle of hot honey. Perfect as a quick appetizer or snack, this easy-to-make recipe combines bold flavors with crispy, cheesy goodness.
Ingredients
Scale
Bread Base
- 1 large crusty bread loaf (such as baguette or ciabatta)
Toppings
- 4 cloves fresh garlic, minced
- 2 cups mozzarella cheese, shredded
- 1/4 cup hot honey
- 2 tbsp extra virgin olive oil
- 2 tbsp fresh parsley, chopped
- 1 tsp chili flakes (adjust to taste)
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and facilitate easy cleanup.
- Prepare Bread Base: Slice the bread loaf lengthwise to create two flat halves that will serve as the base for the pizza.
- Make Garlic Oil: In a small bowl, combine the minced garlic with extra virgin olive oil. This mixture will infuse the bread with robust flavor.
- Brush Bread: Generously brush the garlic and olive oil mixture over each bread half, ensuring the surface is well coated for maximum taste.
- Add Cheese: Evenly sprinkle shredded mozzarella cheese over both bread halves, creating a gooey, melty topping layer.
- Drizzle Hot Honey: Drizzle the hot honey evenly over the cheese, introducing a sweet and spicy contrast.
- Season: Sprinkle chili flakes to taste for added heat and finish by scattering chopped fresh parsley over the top for a fresh, herbal note.
- Bake: Place the prepared bread halves on the lined baking sheet and bake in the preheated oven for 12-15 minutes, or until the cheese is melted, bubbly, and golden brown.
- Serve: Remove from oven, slice into pieces, and serve warm to enjoy the perfect balance of spicy, sweet, and savory flavors.
Notes
- Adjust the amount of chili flakes based on your preferred spice level.
- Hot honey can be substituted with regular honey mixed with a pinch of cayenne pepper if unavailable.
- For extra flavor, add sliced jalapeños or a sprinkle of smoked paprika.
- Use day-old bread for better texture and crispness when baked.
- Serve as a snack, appetizer, or alongside a fresh salad for a complete meal.
