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Lemon, Cream Cheese, and Herb Spread Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 42 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 40 minutes (including chilling time)
  • Yield: 6 servings
  • Category: Spread
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This zesty Lemon, Cream Cheese and Herb Spread is a quick and easy appetizer perfect for enhancing your snacks with a burst of fresh flavors. Cream cheese is blended smoothly with lemon zest, lemon juice, and a vibrant mix of fresh herbs—parsley, chives, and dill—and optionally garlic, creating a tangy and aromatic spread. It’s ideal for serving with crackers, toasted bread, bagels, or fresh vegetables, making it perfect for parties, brunches, or a light snack.

Ingredients

Scale

Spread Ingredients

  • 7 oz (200g) cream cheese, softened
  • Zest of 1 lemon
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh chives
  • 1 tablespoon chopped fresh dill
  • Salt and freshly ground black pepper, to taste
  • Optional: 1 small garlic clove, minced

Instructions

  1. Prepare cream cheese: Add the softened cream cheese to a medium mixing bowl to serve as the base of your spread.
  2. Add lemon: Mix in the lemon zest and lemon juice thoroughly until the mixture becomes smooth and tangy, enhancing the cream cheese with fresh citrus flavor.
  3. Incorporate herbs and garlic: Stir in the chopped fresh parsley, chives, dill, and the optional minced garlic, distributing all the herbs evenly throughout the spread.
  4. Blend well: Continue mixing until all ingredients are fully blended, creating a consistent texture and flavor balance.
  5. Season to taste: Add salt and freshly ground black pepper according to your preference to enhance the overall taste.
  6. Chill: Refrigerate the spread for at least 30 minutes to allow the flavors to meld and intensify before serving.
  7. Serve: Enjoy this spread by pairing it with crackers, toasted bread, bagels, or fresh vegetables for a delightful appetizer or snack.

Notes

  • Softening the cream cheese before mixing ensures a smooth, spreadable consistency.
  • You can customize the herb quantities based on your taste preferences.
  • For a stronger citrus flavor, add extra lemon zest or juice cautiously.
  • Chilling before serving improves the flavor melding and spread firmness.
  • Serve fresh; this spread can be stored in an airtight container in the refrigerator for up to 3 days.

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Find it online: https://quickhomedishes.com/lemon-cream-cheese-and-herb-spread-recipe/