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Philly Cheesesteak Sloppy Joes Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 27 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 6 sandwiches
  • Category: Sandwiches
  • Method: Stovetop
  • Cuisine: American

Description

These Philly Cheesesteak Sloppy Joes bring a delicious twist to the classic sloppy joe by incorporating sautéed onions, green peppers, and provolone cheese to mimic the flavors of a Philly cheesesteak sandwich. Quick to prepare and perfect for a hearty lunch or dinner, this recipe yields juicy, flavorful sandwiches topped with melted cheese and served on soft hamburger buns.


Ingredients

Scale

Vegetables

  • 1 small onion, peeled and diced
  • 1 small green bell pepper, seeded and diced

Meat and Dairy

  • 1 1/2 pounds lean ground beef
  • 6-12 slices provolone cheese

Other Ingredients

  • 1 tablespoon olive oil
  • 2 tablespoons ketchup
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons taco seasoning
  • 2 teaspoons cornstarch
  • 1/2 cup low sodium chicken broth
  • 6 large hamburger buns


Instructions

  1. Sauté Vegetables: Heat the olive oil in a large skillet over medium heat. Add the diced onion and green bell pepper. Sauté, stirring often, until the vegetables are softened, approximately 5 minutes.
  2. Cook Ground Beef: Crumble the lean ground beef into the skillet with the sautéed vegetables. Cook, stirring frequently, until the beef is fully browned. Optionally, drain off excess fat to reduce greasiness.
  3. Add Seasonings: Stir in the ketchup, Worcestershire sauce, and taco seasoning thoroughly, combining all flavors well.
  4. Prepare Thickening Mixture: In a small bowl, whisk together the cornstarch and low sodium chicken broth until smooth. Pour this mixture into the skillet with the beef and vegetables, stirring well to combine.
  5. Simmer Sauce: Let the mixture simmer on medium-low heat for 6 to 8 minutes, stirring often, until the sauce has thickened to a sloppy joe consistency.
  6. Assemble Sandwiches: Line a baking sheet with foil and arrange the bottoms of the hamburger buns in a single layer. Spoon the sloppy joe meat mixture onto each bun bottom, then top each with 1 to 2 slices of provolone cheese.
  7. Broil to Melt Cheese: Preheat the oven to broil. Place the assembled buns under the broiler until the cheese is melted, about 2 to 3 minutes. Watch carefully to prevent burning.
  8. Complete Sandwich: Remove from the oven and cover each with the top bun to complete the sandwiches.
  9. Serve: Serve immediately while warm and enjoy your Philly Cheesesteak Sloppy Joes!

Notes

  • You can adjust the amount of provolone cheese based on your preference for cheesiness.
  • For a spicier kick, consider adding a pinch of crushed red pepper or hot sauce.
  • If preferred, turkey or plant-based ground meat can be substituted for a leaner or vegetarian version.
  • Leftovers should be stored in an airtight container in the refrigerator and are best consumed within 2 days.