Description
A refreshing and low-calorie Skinny Pineapple Sweet Tea made with organic stevia and fresh pineapple juice. This iced tea is naturally sweetened, easy to prepare, and perfect for a cooling beverage any time of the day.
Ingredients
Scale
Tea Base
- 8 cups water
- 2 family sized tea bags (such as Luzianne)
Sweetener and Add-ins
- 2-4 tablespoons Wholesome Organic Stevia (adjust to taste)
- 1/4 teaspoon baking soda
- 2 cups fresh pineapple juice
Garnish
- Pineapple slices
- Fresh mint leaves
Instructions
- Steep the Tea: Bring 8 cups of water to a boil, then remove from heat. Add the tea bags and cover the pot, allowing the tea to steep for 15-20 minutes to extract rich flavor.
- Sweeten Tea: Remove and discard the tea bags. Pour the brewed tea into a large pitcher. Stir in the stevia and baking soda thoroughly until fully dissolved to balance the tea’s flavor and enhance brightness.
- Add Pineapple Juice: Mix in the 2 cups of fresh pineapple juice with the sweetened tea for a tropical twist and natural sweetness.
- Chill the Tea: Cover the pitcher and refrigerate the tea until it is fully chilled, ensuring it is refreshing when served.
- Serve and Garnish: Pour the chilled tea over ice cubes in serving glasses. Garnish with fresh pineapple slices and mint leaves for an attractive and flavorful presentation.
- Enjoy: Sip and enjoy this light, fruity, and naturally sweetened iced tea perfect for hot days or any occasion.
Notes
- Adjust the amount of stevia based on your preferred sweetness level.
- Baking soda helps to reduce acidity and smooth the tea’s flavor.
- Use fresh pineapple juice for best taste; canned juice may alter flavor and sweetness.
- The tea can be stored in the refrigerator for up to 3 days.
- For a stronger tea flavor, steep the tea bags longer but avoid bitterness.
