If you’re looking for a dessert that feels like a hug in a bowl, I’ve got just the thing for you. This Snicker Apple Salad Dessert Recipe blends crispy, tart apples with the gooey sweetness of chopped Snickers bars, fluffy marshmallows, and a creamy yogurt-whipped topping dressing that’s absolutely irresistible. It’s a beautiful mix of textures and flavors that come together so effortlessly, making it the perfect treat to share with friends and family or enjoy as a special indulgence all on your own.

Ingredients You’ll Need
These simple but essential ingredients each play a starring role in creating the perfect balance of taste, texture, and color in this Snicker Apple Salad Dessert Recipe. From fresh, crisp apples to velvety dressing and crunchy nuts, every element adds a layer of deliciousness.
- 6 medium-sized apples: A combination of sweet and tart varieties like Granny Smith and Honeycrisp adds brightness and crunch.
- 1 cup of Snickers candy bars, chopped: Provides chewy, nutty, and chocolatey bursts that make this salad truly special.
- 1 cup of mini marshmallows: Adds light, fluffy sweetness that pairs beautifully with the apples and candy.
- 1 cup of whipped topping: Creamy base that gives the salad its smooth, luscious texture.
- 1 cup of vanilla yogurt: Adds tangy creaminess and keeps the salad fresh.
- 1/2 cup of chopped pecans or walnuts (optional): Offers an extra crunch and subtle earthiness.
- 1 tablespoon of lemon juice: Keeps the apples from browning and adds a refreshing zing.
How to Make Snicker Apple Salad Dessert Recipe
Step 1: Prepare the Apples
Start by washing your apples thoroughly under cold water, then dry them well with a paper towel. This ensures any dirt or residue is gone before you take a bite of this delicious salad.
Step 2: Chop the Apples
Core and chop your apples into bite-sized pieces. Leaving the skin on is a great idea because it adds a lovely texture and vibrant color to the salad.
Step 3: Toss with Lemon Juice
Place your chopped apples into a large bowl, drizzle with lemon juice, and toss gently to coat evenly. This prevents the apples from browning and keeps the salad looking bright and fresh.
Step 4: Chop the Snickers
Unwrap your Snickers bars and chop them into about half-inch chunks. Having those chocolate and nougat pieces scattered throughout is what makes this dessert so fun and flavorful.
Step 5: Combine Apples, Marshmallows, and Snickers
Add the mini marshmallows and chopped Snickers directly to the bowl with the apples. This trio of textures creates a fabulous base for your salad.
Step 6: Make the Creamy Dressing
In a separate bowl, gently combine the whipped topping and vanilla yogurt. This silky dressing brings everything together with a lovely balance of sweetness and tanginess.
Step 7: Fold in the Dressing
Carefully fold the creamy mixture into your apple, Snickers, and marshmallow mix. Be gentle here; you want everything to stay light and fluffy without crushing the ingredients.
Step 8: Add Nuts for Crunch
If you love a bit of extra texture, fold in the chopped pecans or walnuts at this stage. They add wonderful crunch and a nutty depth that’s hard to resist.
Step 9: Chill to Perfect
Cover your salad with plastic wrap or transfer it to a serving dish and cover, then refrigerate for at least an hour. This time allows the flavors to meld together and the salad to firm up beautifully.
Step 10: Serve and Garnish
Before serving, give the salad a gentle stir to redistribute ingredients. Scoop into individual bowls or present on a large platter. For an extra special touch, garnish with more chopped Snickers, nuts, or a drizzle of caramel sauce.
How to Serve Snicker Apple Salad Dessert Recipe

Garnishes
Sprinkling extra chopped Snickers or nuts on top is always a crowd-pleaser. A light drizzle of caramel sauce adds a glossy finish and extra sweetness that elevates the salad to dessert superstar status.
Side Dishes
This salad doubles as both a dessert and a side at barbecues, picnics, or holiday dinners. Pair it with grilled meats or light sandwiches to balance out the richness and sweetness perfectly.
Creative Ways to Present
Think outside the bowl! Serve the salad in hollowed-out apple halves or in individual parfait glasses for a stunning layered effect. Using clear glass lets the beautiful colors shine through, making it as pretty as it is tasty.
Make Ahead and Storage
Storing Leftovers
Store any leftovers in an airtight container in the refrigerator. The salad will keep fresh and delightfully creamy for up to two days but is best enjoyed sooner to maintain the apples’ crispness.
Freezing
This recipe isn’t ideal for freezing because the whipped topping and apples can lose their texture when thawed. Enjoy it fresh for the best flavor and consistency.
Reheating
This salad is best served chilled, so there’s no need to reheat. Just give it a gentle stir after removing from the fridge to keep everything beautifully combined and ready to enjoy.
FAQs
Can I use other types of candy instead of Snickers?
Absolutely! Feel free to swap Snickers for similar candy bars like Milky Way or even peanut butter cups for a different twist. Just keep the chopped size similar to maintain the best texture balance.
Is it necessary to use Greek yogurt?
Greek yogurt adds a lovely creaminess and tang, but you can use any vanilla yogurt you prefer. Just choose a thicker variety to keep the salad from becoming too runny.
Can I make this salad vegan-friendly?
Yes, swap out the whipped topping for a dairy-free alternative, use plant-based yogurt, and choose a vegan candy bar or skip the Snickers altogether. You’ll still get a deliciously sweet and creamy dessert.
How far in advance can I make this salad?
Making it up to a day ahead is perfect. Just be sure to store it in an airtight container and give it a good stir before serving to refresh the flavors and textures.
What’s the best way to keep apples from browning?
The lemon juice is your secret weapon! Tossing the chopped apples with it right after cutting protects them from oxidation, keeping your salad looking fresh and appetizing.
Final Thoughts
This Snicker Apple Salad Dessert Recipe is one of those joyful creations that brings together simple ingredients for a truly rewarding treat. Whether you’re sharing it at a family gathering or craving a sweet, refreshing snack, it’s guaranteed to delight every time. Give it a try and watch it become a new favorite in your dessert rotation—you’ll thank me later!
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Snicker Apple Salad Dessert Recipe
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes (including chilling time)
- Yield: 8-10 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Description
Snicker Apple Salad Dessert is a delightful and easy-to-make sweet treat combining fresh, crisp apples with chopped Snickers bars, mini marshmallows, and a creamy dressing made from whipped topping and vanilla yogurt. This no-cook dessert is perfect for gatherings and offers a satisfying blend of textures and flavors, with optional nuts for added crunch and a caramel drizzle for extra indulgence.
Ingredients
Fruits
- 6 medium-sized apples (a mix of sweet and tart, like Granny Smith and Honeycrisp)
- 1 tablespoon of lemon juice (to prevent browning)
Sweets and Dairy
- 1 cup of Snickers candy bars, chopped (about 4–5 bars)
- 1 cup of mini marshmallows
- 1 cup of whipped topping (like Cool Whip)
- 1 cup of vanilla yogurt (preferably Greek yogurt for added creaminess)
Optional
- 1/2 cup of chopped pecans or walnuts (optional)
- Caramel sauce for drizzling (optional)
Instructions
- Wash Apples: Wash the apples thoroughly under cold water and dry them with a paper towel to ensure they are clean and ready for preparation.
- Core and Chop Apples: Core and chop the apples into bite-sized pieces, leaving the skin on for extra texture and color in the salad.
- Toss with Lemon Juice: Place the chopped apples in a large mixing bowl, drizzle with lemon juice, and gently toss to coat. This prevents the apples from browning and keeps them fresh.
- Chop Snickers Bars: Unwrap the Snickers bars and chop them into small 1/2-inch chunks for easy mixing and even distribution of flavor.
- Set Aside Snickers: Place the chopped Snickers in a small bowl, ready to be mixed with the other ingredients.
- Add Sweets to Apples: Add the mini marshmallows and chopped Snickers to the bowl containing the apples.
- Prepare Dressing: In a separate bowl, combine the whipped topping and vanilla yogurt thoroughly to create a smooth, creamy dressing.
- Fold in Dressing: Gently fold the dressing into the apple, Snickers, and marshmallow mixture, taking care not to overmix to maintain texture.
- Add Nuts: If desired, fold in the chopped pecans or walnuts to add a crunchy element to the salad.
- Cover Salad: Cover the mixing bowl with plastic wrap or transfer the salad to a serving dish and cover to protect it before chilling.
- Refrigerate: Refrigerate the salad for at least 1 hour to allow the flavors to meld together and for the salad to firm up.
- Stir Before Serving: Before serving, gently stir the salad to redistribute the ingredients evenly.
- Serve: Scoop the salad into individual serving bowls or onto a large platter. Garnish with extra chopped Snickers or nuts if desired.
- Optional Caramel Drizzle: For an extra touch of sweetness, drizzle caramel sauce over the top just before serving.
Notes
- Using a mix of sweet and tart apples adds depth of flavor and balance to the salad.
- Leaving the apple skins on adds texture and color but can be removed if preferred.
- The salad is best served chilled; allowing it to rest in the fridge helps the flavors meld.
- Chopped nuts can be omitted or replaced with seeds for nut-free versions.
- Caramel drizzle is optional but adds a delicious finishing touch.
- For a lighter version, consider using low-fat whipped topping and yogurt.
- Store leftovers covered in the refrigerator and consume within 2 days for freshness.

