Description
A refreshing tropical cocktail featuring a vibrant blend of cranberry, pineapple, and lime juices, topped with fizzy ginger ale for a sparkling finish. Perfect for a quick, easy-to-make single serving that offers a zesty and invigorating flavor ideal for warm days or casual gatherings.
Ingredients
Scale
Juices
- 4 oz chilled cranberry juice
- 4 oz chilled pineapple juice
- 1 oz lime juice
Fizzy Topping
- 4 oz chilled ginger ale
Garnish
- Lime wedge or mint sprig for garnish
Instructions
- Combine Juices: In a shaker, pour 4 ounces of chilled cranberry juice, 4 ounces of chilled pineapple juice, and 1 ounce of fresh lime juice together to create the tropical base.
- Mix Ingredients: Shake the mixture gently to blend all the juices evenly without diluting them.
- Prepare Glass: Fill a serving glass with ice cubes to keep the drink cold and refreshing.
- Pour Juice Mixture: Strain or pour the shaken juice blend over the ice in the glass.
- Add Ginger Ale: Top the drink with 4 ounces of chilled ginger ale to add a fizzy and light texture.
- Stir Lightly: Gently stir the drink just enough to mix the ginger ale with the juice blend without losing carbonation.
- Garnish and Serve: Add a lime wedge or a fresh mint sprig on the rim for an aromatic and decorative finish.
Notes
- Use fresh lime juice for the best flavor impact.
- Adjust the ginger ale amount if you prefer a less fizzy or sweeter finish.
- This recipe is easily doubled or tripled for multiple servings.
- For an adult version, a splash of rum or vodka can be added.
- Ensure all juices and ginger ale are well chilled beforehand for maximum refreshment.
